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Receta Why Harbor House Inn Needs To Be On Your Radar

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Vermillion rockfish caught just off the waters at Harbor House ELK, CA — A good three hours drive north from San Francisco through winding roads of vineyards and redwoods, this place is definitely off the beaten path. But it is making quite the Built in 1916, Harbor House Inn reopened this spring with decidedly new life. New owners bought the 9-room inn in 2005, and have spent the past few years not only meticulously restoring but improving it — most notably, with the They doubled the size of the restaurant kitchen and managed to lure an incredible team to oversee it: Executive Chef Matthew Kammerer, former executive sous chef at Michelin three-starred Saison in San Francisco. Husband-and-wife, Sous Chef David…
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