Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
. 2 cups cooked, Wild rice*, packed
. 3/4 cup Friulano cheese, shredded (or other mild, melting cheese)
. 1/4 cup Parmesan cheese, grated
. 2 xLarge eggs
. small handful fresh herbs, finely chopped
. 1/2 cup breadcrumb, packed
.
. Rule of thumb: heaping 1/2 cup of uncooked Wild rice renders about 2 cups cooked. > Cooking method: Rinse the rice. Then, in a small saucepan, boil 2-1/2 cups of water. Add in the rice. When there is a surface boil, lower the heat to LOW-MEDIUM and cook for 25 minutes. Shut the heat. Cover and let it rest for a little while. Drain and fluff with a fork.
Suggestions?