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Receta Wine Cooler Punch

by CookEatShare Cookbook

Ingredientes

12 ounce frzn orange juice 12 ounce lemonade, frzn

46 ounce Hawaiian punch 1.5 l. red wine, Lambrusco

Direcciones

1. Fold in ice cream pail and add in 1 cup sugar. Freeze for 24 hrs.

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