Receta Wisconsin soup
by Easy Cook - Laka kuharica
Tiempo de Prep: |
North american
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Tiempo para Cocinar: |
Raciónes: 4 servings |
Ingredientes
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2 tbs butter
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1 onion, chopped
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400g cauliflower, cut into small pieces
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4 cups water
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1 vegetable cube
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1 cup cheddar or emmenthal cheese, shredded
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200ml cream
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Direcciones
- In soup saucepan melt butter over medium heat.
- Add onion and cook until golden, about 10 minutes, stirring occasionally.
- Add culiflower, water and crumble in vegetable cube.
- Bring water to a boil, then reduce the heat, cover and simmer for 10 minutes or until cauliflower is tender.
- In a blender blend cauliflowe mixture at low speed in small batches until very smooth.
- Return cauliflower mixture to soup pan, stir in cheese until melted and smooth.
- Whisk in cream and serve garnished with cheese.