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Ingredientes
- 8 oz = 230 g finely chopped red cabbage
- 4 cups = 950 ml boiling water
- 1 teaspoon baking soda
- 1 tablespoon per serving freshly squeezed organic lemon or lime juice
- 1 teaspoon per serving lime or orange stevia crystals
- 1/2 cup = 120 ml per serving cold sparkling water
View Full Recipe at Low Carb, So Simple!
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1276g | |
| Calories 135 | |
| Calories from Fat 21 | 16% |
| Total Fat 2.4g | 3% |
| Saturated Fat 1.48g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 1429mg | 60% |
| Potassium 643mg | 18% |
| Total Carbs 20.58g | 5% |
| Dietary Fiber 4.5g | 15% |
| Sugars 15.87g | 11% |
| Protein 9.83g | 16% |
