Receta With love from Israel: mega-easy pareve “rogelach”
Ingredientes
- 3 cups sugar
- 2 cups powdered sugar
- 1/2 cup corn starch
- 2 cups cocoa
- approx 2 cups oil – but don’t dump it all in!
- 1 ½ cups sugar
- 1 cup powdered sugar
- ¼ cup corn starch
- 1 cup cocoa
View Full Recipe at Adventures in BreadLand