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Yellow Chicken Curry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

(Note; you can chicken pieces but perhaps cooking time will vary)

Spices - 2 sticks of cinnamon and 1 star anise

2 small pieces asam keping/dried tamarind pieces

(Note: otherwise use tamarind juice)

Salt for taste

Curry Paste

l lemongrass

5 shallots

1/2 inch fresh turmeric

4 candlenuts

3 birds eyes chilies (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
350g minced chicken meat - season with salt and shaped into small rolls	87 1/2 g	$0.98 per pound	$0.19
200ml coconut milk	3 tablespoons	$2.99 per 13 1/2 ounces	$0.37
3-4 lime leaves - tear into smaller pieces	7/8 lime	$0.20 per item	$0.17
4 tbsp of oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.03
1 1/2 cups of water	1/3 cup	n/a
1 tsp white pepper seeds	1/4 teaspoon	$7.99 per 16 ounces	$0.01
1/2 tsp cumin seeds	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1 tsp coriander seeds	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.02
1/4 tsp nutmeg powder	0.06 teaspoon	n/a
5 red chilies (or as preferred)	1 1/4 chilies	$1.99 per pound	$0.25
blend or ground to a thick paste	1/4 blend	$2.49 per 8 ounces	$0.08
Total per Serving			$1.14
Total Recipe			$4.54