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Yellow Chicken Curry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
(Note; you can chicken pieces but perhaps cooking time will vary)
Spices - 2 sticks of cinnamon and 1 star anise
2 small pieces asam keping/dried tamarind pieces
(Note: otherwise use tamarind juice)
Salt for taste
Curry Paste
l lemongrass
5 shallots
1/2 inch fresh turmeric
4 candlenuts
3 birds eyes chilies (optional)
Ingredients Per Serving Qty Common Price Price per Serving
350g minced chicken meat - season with salt and shaped into small rolls 87 1/2 g
$0.98 per pound
$0.19
200ml coconut milk 3 tablespoons
$2.99 per 13 1/2 ounces
$0.37
3-4 lime leaves - tear into smaller pieces 7/8 lime
$0.20 per item
$0.17
4 tbsp of oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
1 1/2 cups of water 1/3 cup
n/a
 
1 tsp white pepper seeds 1/4 teaspoon
$7.99 per 16 ounces
$0.01
1/2 tsp cumin seeds 1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1 tsp coriander seeds 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.02
1/4 tsp nutmeg powder 0.06 teaspoon
n/a
 
5 red chilies (or as preferred) 1 1/4 chilies
$1.99 per pound
$0.25
blend or ground to a thick paste 1/4 blend
$2.49 per 8 ounces
$0.08
Total per Serving $1.14
Total Recipe $4.54
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