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Receta Zeera Raita (Cumin seeds Raita)
by Aisha

Zeera Raita (Cumin seeds Raita)

Raita is a famous and delicious side dish in subcontinent. This mouth watering dish is prepared at every home in Pakistan with pulao and biryani (RicE).

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Paquistán Pakistani
  Raciónes: 2 bowls

Va Bien Con: Rice, chickencurry, roasted chice

Ingredientes

  • 2 cups Yogurt
  • 1/4 tsp Salt
  • 1 tsp chaat masala
  • 1 tbsp Oil
  • 1 tsp White cumin seeds

Direcciones

  1. Stir yogurt in a bowl until it is smooth. Add salt and chat masala in the yogurt.
  2. In a pan, heat oil and fry cumin seeds for few seconds. Now pour this hot mixture of oil and cumin seeds on yogurt. Mix it well.
  3. It can be served hot and chilled with pulao and biryani.