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Receta Apple And Pear Slaw
by Global Cookbook

Apple And Pear Slaw
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Ingredientes

  • 1/4 c. cider vinegar
  • 1 Tbsp. brown sugar
  • 2 tsp poppy seeds
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 c. Granny Smith apple (about 1 large apple
  • 2 c. pear (about 1 large pear)
  • 1 x (12-oz) package cabbage-and-carrot coleslaw

Direcciones

  1. Combine first 5 ingredients in a small bowl; set aside.
  2. Combine apple, pear, and coleslaw in a large bowl; stir in dressing. Refrigerateup to 2 hrs.
  3. (serving size: 1 c.)
  4. NOTES : MAKE-AHEAD TIP:The dressing can be made up to one week in advance; cover and chill. Slice the fruit, and toss it with the coleslaw mix and dressing in the morning.