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Ingredientes

  • Egg wash: whisk together 1 egg with 1 teaspoon water To Finish After Baking:
  • Simple syrup: 2 teaspoons of sugar dissolved in 2 teaspoons hot water Preparation

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 10g
Calories 13  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 3.28g 1%
Dietary Fiber 0.0g 0%
Sugars 3.27g 2%
Protein 0.0g 0%
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