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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 x recipe Pate Brisee (listed below)
1 pch freshly-grated nutmeg Coarse salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra virgin olive oil 5/8 teaspoon
$5.99 per 16 fluid ounces
$0.04
6 x strips bacon cut 1" pcs 1.2 bacon
$2.99 per pound
$0.23
2 med onions cut small dice 3/8 onions
$0.79 per pound
$0.08
1/2 c. lowfat milk 1 tablespoon
$3.99 per gallon
$0.02
1/2 c. heavy cream 1 tablespoon
$3.89 per pint
$0.19
2 lrg Large eggs 3/8 eggs
$2.53 per 12 items
$0.08
1 lrg egg yolk 0.2 egg yolk
$2.59 per 12 items
$0.04
1 1/2 c. grated Gruyere cheese - (6 ounce) 1/4 cup
$13.33 per 8 ounces
$2.33
1 1/4 c. all-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.04
1/2 tsp salt 0.1 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp sugar 0.1 teaspoon
$1.44 per pound
$0.00
1/2 c. chilled unsalted butter cut small pcs 1 tablespoon
$3.99 per 16 ounces
$0.20
1/8 c. ice water - (to 1/4) 1.2 teaspoons
n/a
 
Total per Serving $3.26
Total Recipe $16.32
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