CookEatShare is also available in English
Cerrar

Receta Baked Egg On Toast - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 slc whole-wheat toast (or possibly a thin slice of toasted bagel)
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
butter
2.36g
cottage cheese
14.13g
egg
49.28g
buttermilk
15.31g
Total Per Serving Total for Recipe
Protein (g) 0.02 1.67 6.2 0.51 8.4 8.4
Total Fat (g) 1.91 0.35 4.9 0.13 7.29 7.29
Carbohydrates (g) 0.0 0.52 0.38 0.73 1.63 1.63
Ash (g) 0.0 0.19 0.42 0.14 0.75 0.75
Calories (kcal) 16.921 12.152 70.47 6.124 105.667 105.667
Starch (g) n/a n/a n/a n/a 0.0 0.0
Sucrose (g) n/a 0.0 0.05 n/a 0.05 0.05
Glucose (dextrose) (g) n/a 0.11 0.1 n/a 0.21 0.21
Fructose (g) n/a 0.0 0.05 n/a 0.05 0.05
Lactose (g) n/a 0.41 0.05 n/a 0.46 0.46
Maltose (g) n/a 0.0 0.05 n/a 0.05 0.05
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 0.42 11.4 37.37 13.8 63.0 63.0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.52 0.38 0.73 1.63 1.63
Galactose (g) n/a 0.0 0.05 n/a 0.05 0.05
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0 0.0
Calcium (mg) 0.566 12.858 26.118 17.76 57.303 57.303
Iron (mg) 0.0 0.02 0.9 0.01 0.93 0.93
Magnesium (mg) 0.047 0.989 5.914 1.684 8.634 8.634
Phosphorus (mg) 0.566 23.032 94.125 13.626 131.349 131.349
Potassium (mg) 0.566 11.869 66.035 23.118 101.589 101.589
Sodium (mg) 0.26 46.629 68.992 16.076 131.956 131.956
Zinc (mg) 0.0 0.06 0.55 0.06 0.67 0.67
Copper (mg) 0.0 0.004 0.049 0.002 0.056 0.056
Manganese (mg) 0.0 0.001 0.02 0.0 0.021 0.021
Selenium (mcg) 0.0 1.4 15.6 0.3 17.4 17.4
Vitamin A, IU (IU) 58.976 10.456 239.994 3.981 313.407 313.407
Retinol (mcg) 15.836 2.685 68.499 1.072 88.091 88.091
Vitamin A, RAE (mcg_RAE) 16.142 2.826 68.992 1.072 89.032 89.032
Beta Carotene (mcg) 3.729 0.848 4.928 0.153 9.658 9.658
Vitamin E (mg) 0.05 0.01 0.48 0.01 0.55 0.55
Vitamin D (IU) n/a n/a 17.248 n/a 17.248 17.248
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 163.117 0.0 163.117 163.117
Tocopherol, beta (mg) 0.0 0.0 0.01 0.0 0.01 0.01
Tocopherol, gamma (mg) 0.0 0.0 0.25 0.0 0.25 0.25
Tocopherol, delta (mg) 0.0 0.0 0.01 0.0 0.01 0.01
Vitamin C (mg) 0.0 0.0 0.0 0.2 0.2 0.2
Thiamin (mg) 0.0 0.006 0.034 0.005 0.045 0.045
Riboflavin (mg) 0.001 0.028 0.237 0.023 0.288 0.288
Niacin (mg) 0.001 0.016 0.034 0.009 0.06 0.06
Pantothenic acid (mg) 0.003 0.035 0.71 0.043 0.79 0.79
Vitamin B-6 (mg) 0.0 0.003 0.069 0.005 0.076 0.076
Folate (mcg) 0.071 1.413 23.162 0.766 25.411 25.411
Vitamin B-12 (mcg) 0.0 0.06 0.64 0.03 0.74 0.74
Choline (mg) 0.4 2.3 123.7 2.4 128.9 128.9
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.0 0.023 0.084 0.006 0.113 0.113
Threonine (g) 0.001 0.075 0.276 0.024 0.376 0.376
Isoleucine (g) 0.001 0.089 0.33 0.031 0.451 0.451
Leucine (g) 0.002 0.168 0.537 0.051 0.758 0.758
Lysine (g) 0.002 0.14 0.448 0.043 0.633 0.633
Methionine (g) 0.0 0.041 0.187 0.012 0.241 0.241
Cystine (g) 0.0 0.01 0.133 0.005 0.148 0.148
Phenylalanine (g) 0.001 0.086 0.335 0.026 0.448 0.448
Tyrosine (g) 0.001 0.09 0.246 0.021 0.359 0.359
Valine (g) 0.001 0.113 0.424 0.037 0.575 0.575
Arginine (g) 0.001 0.075 0.404 0.02 0.5 0.5
Histidine (g) 0.0 0.049 0.153 0.015 0.218 0.218
Alanine (g) 0.001 0.058 0.365 0.018 0.442 0.442
Aspartic acid (g) 0.001 0.136 0.655 0.04 0.832 0.832
Glutamic acid (g) 0.004 0.391 0.828 0.098 1.322 1.322
Glycine (g) 0.0 0.034 0.212 0.011 0.257 0.257
Proline (g) 0.002 0.185 0.251 0.051 0.489 0.489
Serine (g) 0.001 0.096 0.478 0.026 0.601 0.601
Cholesterol (mg) 5.074 1.413 208.454 0.612 215.554 215.554
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 1.212 0.138 1.528 0.084 2.963 2.963
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.496 0.062 1.878 0.038 2.474 2.474
Polyunsaturated (g) 0.072 0.01 0.67 0.005 0.756 0.756