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Baked Fish With Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 whl (2-lb) red snapper or possibly whole sea bass or possibly fillets Salt, pepper
3 Tbsp. Pernod Parsley, minced
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 x Lemons, halved 3/8 lemons
$0.80 per item
$0.33
1 bn Fresh fennel leaves -or possibly- 1/6 bunch
$2.10 per pound
$0.18
2 tsp Fennel seeds 1/3 teaspoon
$2.10 per 1 1/4 ounces
$0.04
1/2 c. Butter or possibly margarine 1 tablespoon
$3.99 per 16 ounces
$0.17
1 x Onion, thinly sliced 1/6 onion
$0.79 per pound
$0.03
2 med Potatoes, peeled and very thinly sliced 1/3 potatoes
$0.50 per pound
$0.08
2 x Tomatoes, peeled and quartered 1/3 tomatoes
$1.99 per pound
$0.09
1/2 c. White wine 1 tablespoon
$0.35 per fluid ounce
$0.23
Total per Serving $1.15
Total Recipe $6.92
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