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Receta Banana White Bread For Abm
by Global Cookbook

Banana White Bread For Abm
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Ingredientes

  • 1 1/2 Lb Loaf:
  • 3/4 c. water 80 to 90 degrees
  • 3/4 c. banana finely mashed
  • 2 Tbsp. oil
  • 1 Tbsp. lemon juice
  • 3 c. bread flour PLUS
  • 1 tsp salt
  • 3 Tbsp. sugar
  • 2 tsp Yeast Instant
  • 1/4 c. walnuts coarse chop

Direcciones

  1. Follow manufacturer instructions for ingredient placement. Use regular white bread cycle. Initially dough may be too wet so add in more flour gradually to achieve a soft pliable dough ball. Add in nuts during the last kneading cycle.
  2. Note: you could add in a bit of cinnamon or possibly a tsp of banana extract.
  3. I havent tried brown sugar to replace white sugar, could be possibility.
  4. Make sure bananas are ripe for best flavor.
  5. Let bread cold completely for best slicing.
  6. NOTES : Light fluffy, high riser in my toastmaster bread machine.It more of a white bread with suble banana flavor. Its a large bread, should rise to top of pan, so do not try this in a small capacity machine or possibly it could overflow.