CookEatShare is also available in English
Cerrar

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1/4 lb Butter, plus 2 Tbsp. 2/3 oz
$3.99 per 16 ounces
$0.17
1 c. Pecan pcs 2 tablespoons
$7.39 per 8 ounces
$0.59
2 c. Maple syrup 1/3 cup
$10.99 per 12 1/2 fluid ounces
$2.34
1/4 c. Rum 2 teaspoons
$0.35 per fluid ounce
$0.12
3 x Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
3/4 c. Lowfat milk 2 tablespoons
$3.99 per gallon
$0.03
1 Tbsp. Grated orange zest 1/2 teaspoon
$3.00 per pound
$0.01
1/4 c. Fresh orange juice 2 teaspoons
$4.79 per 59 fluid ounces
$0.03
2 Tbsp. Sugar 1 teaspoon
$1.44 per pound
$0.01
1/4 tsp Cinnamon 0.04 teaspoon
$2.99 per 4 ounces
$0.00
1/4 tsp Vanilla extract 0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
8 slc French bread, about 1 inch thick 1 1/3 slice
$0.19 per ounce
$0.57
2 x Bananas, peeled and sliced 1/4 inch thick Powdered sugar for dusting 1/3 bananas
$0.99 per pound
$0.09
Total per Serving $4.07
Total Recipe $24.42
Email Recipe Cost
or Cerrar