CookEatShare is also available in English
Cerrar
Inicio » Recetas » Basic Fajitas (And Then Some)

Print recipe cost
Basic Fajitas (And Then Some) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg Jalapenos -or possibly-
2 bot Dos Equis beer (brown bottle not green)
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Skirt steak 1/4 lb
$5.99 per pound
$1.50
1 lb Chicken breasts, boneless 2 oz
$3.49 per pound
$0.44
1 lb Shrimp 2 oz
$6.99 per pound
$0.87
6 x Limes, cut in half, squeeze out juice, throw everything (limes) in bowl 3/4 limes
$0.20 per item
$0.15
4 x Yellow onions, minced 1/2 onions
$0.79 per pound
$0.10
4 x Cloves garlic, smashed 1/2 garlic cloves
$4.00 per pound
$0.01
8 x Serranos, seeded and minced 1 serranos
$1.99 per pound
$0.03
1 lrg Bunch of fresh cilantro, coarsely minced 1/8 bunch
$1.09 per cup
$0.14
2 Tbsp. Salt 3/4 teaspoon
$2.91 per 16 ounces
$0.03
1/4 c. Dark rum 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
Total per Serving $3.35
Total Recipe $26.77
Email Recipe Cost
or Cerrar