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Ingredientes
- 3 to 4 cups – Puffed rice / pori
- 1 medium – Potato ( boiled and cubed)
- 1/2 no – Onion (chopped finely)
- 1/2 no – Tomato (chopped finely)
- 1 cup – White chickpeas / channa / kondakadalai (cooked)
- 1/4 cup – Grated carrot (optional)
- 6 to 7 nos – Papdis (broken into pieces)
- 1/2 tsp – Green chillies (chopped finely)(optional)
- 2 tbsp – Green chutney ( or add as needed)
- 2 to 3 tbsp – Tamarind dates chutney ( or add as needed)
- 1/2 tsp – Chaat masala powder
- 1/4 tsp – Roasted cumin powder
- 1/4 cup – Nylon sev
- 3 tbsp – Coriander leaves (chopped)
- Salt to taste Preparation method:
View Full Recipe at 7aum Suvai
