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BLUEBERRY BUNDT CAKE - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1/2 Cup Butter 2 teaspoons
$3.99 per 16 ounces
$0.08
3 Eggs 1/4 eggs
$2.53 per 12 items
$0.05
3 1/2 Cups Flour 1/4 cup
$2.99 per 5 pounds
$0.05
2 tsp Baking Powder 1/6 teaspoon
$2.59 per 10 ounces
$0.01
1/4 tsp salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
2 Cups Sugar 2 tablespoons
$1.44 per pound
$0.11
4 Cups Fresh Blueberried 1/3 cup
n/a
 
1 Cup Milk 1 tablespoon
$3.49 per gallon
$0.02
Total per Serving $0.32
Total Recipe $3.79
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