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Bobotie - Recipe Cost

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30 ml (2 tablespoons / 6 teaspoons) medium-strength curry powder
Pepper to taste
2 slices white bread soaked in ½ cup milk
30 ml (2 tablespoons) smooth apricot jam
60 ml (¼ cup) fruit chutney (try laying your hands on Mrs Ball’s Chutney from South Africa)
6 dried bay (or lemon) leaves
4 extra-large eggs
Ingredients Per Serving Qty Common Price Price per Serving
about 30 ml oil for frying 1.01 teaspoons
$3.00 per 48 fluid ounces
$0.01
3 medium onions, finely chopped 1/2 onions
$0.79 per pound
$0.10
5 ml (1 teaspoon) turmeric 1/6 teaspoon
$6.99 per 16 ounces
$0.01
5 ml coriander powder 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.01
2 ml (½ teaspoon) ground cumin (jeera) 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
2 ml (½ teaspoon) ground ginger 0.08 teaspoon
$2.39 per ounce
$0.01
1 kg minced (ground) beef or mutton 5 7/8 oz
$2.49 per pound
$0.91
10 ml (2 teaspoons) salt 1/3 teaspoon
$2.91 per 16 ounces
$0.01
30 ml (2 tablespoons)lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
250 ml (1 cup) seedless raisins 2 tablespoons
$6.29 per 24 ounces
$0.25
250 ml (1 cup) grated apple 2 tablespoons
$1.46 per pound
$0.07
250 ml (1 cup) milk 2 tablespoons
$3.49 per gallon
$0.04
Total per Serving $1.46
Total Recipe $8.74
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