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Braised Pork Loin - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x centre-cut pork loin rib end roast or possibly pork shoulder butt roast (3 lb/1.5 kg), tied
8 x cipollini or possibly 16 pearl onions, peeled, optional
Ingredients Per Serving Qty Common Price Price per Serving
1/2 tsp each salt and pepper 0.08 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp. vegetable oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 x onion, minced 1/6 onion
$0.79 per pound
$0.03
3 c. lowfat milk 1/2 cup
$3.99 per gallon
$0.12
1 Tbsp. lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
2 Tbsp. minced fresh parsley 1 teaspoon
$1.09 per cup
$0.02
Total per Serving $0.21
Total Recipe $1.23
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