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Broiled Salmon With Spicy Sauce Verde - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 sm Green bell pepper plus:

1 Tbsp. Warm-pepper sauce, preferably habanero chili sauce

4 x Salmon steaks, 6 ounce each

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x Green New Mexican chilies or possibly:	1 chilies	$1.99 per pound	$0.20
2 x Jalapenos	1/2 jalapenos	$1.99 per pound	$0.03
2 tsp Minced scallions, including green tops	1/2 teaspoon	$1.09 per cup	$0.01
2 tsp Vegetable oil	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
3 Tbsp. Green peppercorns in brine, liquid removed	2 1/4 teaspoons	$7.99 per 16 ounces	$0.08
2 tsp All-purpose white flour	1/2 teaspoon	$2.99 per 5 pounds	$0.00
1/2 c. Dry white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
1/4 c. Skim lowfat milk	1 tablespoon	$3.69 per 1/2 gallons	$0.03
1 Tbsp. Minced fresh dill	3/4 teaspoon	$2.59 per 2/3 ounces	$0.02
Total per Serving			$0.73
Total Recipe			$2.92