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1 x 12" loaf italian bread, cut into 24 slices Grated nonfat Parmesan or possibly Romano cheese (optional)
Ingredients Per Serving Qty Common Price Price per Serving
4 x Sun-dry tomatoes (NOT packed in oil) 1/3 sun-dry tomatoes
$2.79 per 3 1/2 ounces
$0.03
3 x Ripe tomatoes, peeled,seeded and finely choppeed 1/4 tomatoes
$1.99 per pound
$0.07
3 Tbsp. Chopped red onion 3/4 teaspoon
$0.99 per pound
$0.01
3 tsp Capers, rinsed 1/4 teaspoon
$5.49 per 4 fluid ounces
$0.06
3 x Garlic cloves, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
2 tsp Balsamic vinegar 1/6 teaspoon
$6.59 per 17 fluid ounces
$0.01
1 Tbsp. Minced fresh basil 1/4 teaspoon
$2.59 per cup
$0.01
1 Tbsp. Minced fresh oregano 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
1 tsp Freshly grnd black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1/2 tsp Sea salt to taste 0.04 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.24
Total Recipe $2.91
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