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Butter Chicken - Recipe Cost

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Butter Chicken

1 Tbsp Madras curry paste (in a jar from the ethnic section)

1/4 cup fresh cilantro'flat leaf parsley (cilantro sucks as far as i'm concerned)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 cup butter	2 teaspoons	$3.99 per 16 ounces	$0.08
4 chicken breasts (or thighs)	2/3 chicken breasts	$3.49 per pound	$0.89
1 Tbsp garam masala (spice mix found in the spice aisle)	1/2 teaspoon	$3.65 per 3 ounces	$0.04
1 tsp Paprika	1/6 teaspoon	$1.79 per ounce	$0.02
1 tsp cinnamon	1/6 teaspoon	$2.99 per 4 ounces	$0.01
1 tsp sugar	1/6 teaspoon	$1.44 per pound	$0.00
1/2 tsp chili powder	0.08 teaspoon	$5.29 per 2 1/2 ounces	$0.02
1 Tbsp peanut butter (light)	1/2 teaspoon	$4.39 per 18 ounces	$0.02
1 can tomato soup (10oz or 284ml - I use reduced salt)	1/6 can	n/a
1/2 of the soup can filled with 10% cream	0.08 soup	$1.67 per 1 3/8 ounces	$0.03
1/2 of the soup can filled with 1% milk (or whatever you have)	0.08 soup	$1.67 per 1 3/8 ounces	$0.03
3/4 cup chicken broth (reduced sodium)	2 tablespoons	$0.99 per 14 1/2 ounces	$0.07
Total per Serving			$1.21
Total Recipe			$7.27