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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
. >(American / Metric measures)<
. 3 tbsp. (45ml) olive oil
. 3 tbsp. (45ml) grape seed oil
. 1 big sweet onion
. 10 small crimini mushrooms
. 1 big red bell pepper
. 5 baby squids (or cuttlefish)
. 1/4 cup (60ml) Sherry (or white wine+1/4 tsp. (1ml) of sugar)
. 1 can [13oz / (398ml)] diced tomato (Italian Roma or San Marzano)
. 1 can filled of water
. 1 tbsp. (15ml) capers (crushed)
. 20 whole black olives (Kalamata type)
. a pinch of cayenne pepper (to taste)
. 1 tsp. (5ml) each dried herbs: basil, marjoram, oregano, sage, tarragon
. 1 tsp. (5ml) ‘fleur d’ail’ (or 1 minced garlic clove)
. 1 lb (450gr) dry Linguini pasta
Ingredients Per Serving Qty Common Price Price per Serving
Seasonings: 1 tsp. (5ml) each sea salt and garlic powder 1/4 teaspoon
$6.09 per 16 ounces
$0.02
Total per Serving $0.02
Total Recipe $0.07
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