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Carrot Cake
by
Selba
Calificación: 4.0
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%3C/p%3E%3Cp%3ECarrot%20Cake%20Recipe%20by%20Stephanie%20Jaworski.%3C/p%3E%3Cp%3EFor%20the%20cake:%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350%20degrees%20F%20(180%20degrees%20C)%20and%20place%20rack%20in%20center%20of%20oven.%20Butter%20or%20spray%20two%20-%209%20x%202%20inch%20(23%20x%205%20cm)%20cake%20pans%20and%20line%20the%20bottoms%20of%20the%20pans%20with%20a%20circle%20of%20parchment%20paper.%3C/p%3E%3Cp%3EToast%20the%20pecans%20or%20walnuts%20for%20about%208%20minutes%20or%20until%20lightly%20browned%20and%20fragrant.%20Let%20cool%20and%20then%20chop%20coarsely.%3C/p%3E%3Cp%3EPeel%20and%20finely%20grate%20the%20carrots.%20Set%20aside.%3C/p%3E%3Cp%3EIn%20a%20separate%20bowl%20whisk%20together%20the%20flour,%20baking%20soda,%20baking%20powder,%20salt,%20and%20ground%20cinnamon.%20Set%20aside.%3C/p%3E%3Cp%3EIn%20bowl%20of%20electric%20mixer%20(or%20with%20a%20hand%20mixer),%20beat%20the%20eggs%20until%20frothy%20(about%201%20minute).%20Gradually%20add%20the%20sugar%20and%20beat%20until%20the%20batter%20is%20thick%20and%20light%20colored%20(about%203%20-%204%20minutes).%20Add%20the%20oil%20in%20a%20steady%20stream%20and%20then%20beat%20in%20the%20vanilla%20extract.%20Add%20the%20flour%20mixture%20and%20beat%20just%20until%20incorporated.%20With%20a%20large%20rubber%20spatula%20fold%20in%20the%20grated%20carrots%20and%20chopped%20nuts.%20Evenly%20divide%20the%20batter%20between%20the%20two%20prepared%20pans%20and%20bake%2025%20to%2030%20minutes%20or%20until%20a%20toothpick%20inserted%20in%20the%20center%20comes%20out%20clean.%3C/p%3E%3Cp%3ERemove%20from%20oven%20and%20let%20cool%20on%20a%20wire%20rack.%20After%20about%205%20-10%20minutes%20invert%20the%20cakes%20onto%20the%20wire%20rack,%20remove%20the%20pans%20and%20parchment%20paper,%20and%20then%20cool%20completely%20before%20frosting.%3C/p%3E%3Cp%3ETo%20assemble:%20place%20one%20cake%20layer,%20top%20side%20down,%20onto%20your%20serving%20plate.%20Spread%20with%20about%20one%20third%20of%20the%20frosting.%20Gently%20place%20the%20other%20cake,%20top%20of%20cake%20facing%20down,%20onto%20the%20frosting,%20and%20spread%20the%20rest%20of%20the%20frosting%20over%20the%20top%20and%20sides%20of%20the%20cake.%20If%20desired,%20press%20toasted%20and%20finely%20chopped%20nuts%20on%20the%20sides%20of%20the%20cake%20and%20decorate%20the%20top%20of%20the%20cake%20with%20marzipan%20carrots%20(see%20below).%20Cover%20and%20refrigerate%20any%20leftovers.%3C/p%3E%3Cp%3EServes%2010%20-%2012.%3C/p%3E%3Cp%3EFrosting:%3C/p%3E%3Cp%3EIn%20bowl%20of%20electric%20mixer%20(or%20with%20a%20hand%20mixer),%20beat%20the%20cream%20cheese%20and%20butter,%20on%20low%20speed,%20just%20until%20blended%20with%20no%20lumps.%20Gradually%20add%20the%20sifted%20powdered%20sugar%20and%20beat,%20on%20low%20speed,%20until%20fully%20incorporated%20and%20smooth.%20Beat%20in%20the%20vanilla%20extract,%20and%20lemon%20zest.%3C/p%3E%3Cp%3EBtw,%20I%20really%20love%20these%20Korean%20twins!%20I%20just%20think%20they%20are%20so%20awesome....%20Beautiful%20voices!%20:)%3C/p%3E){kind=link}