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Charred Chicken Breast With A Mint And Chilli Cous Cous - Recipe Cost

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2 Tbsp. Sultanas Juice and zest of one lemon
Ingredients Per Recipe Qty Common Price Price per Recipe
2 x 8 ounce chicken breast fillets with skin 16 oz
$3.49 per pound
$3.49
6 ounce Cous cous Quarter of mango, diced Quarter of small red onion, diced Quarter small red chilli, diced 6 oz
$3.65 per 5 5/8 ounces
$3.91
1 x Clove garlic, diced 1 garlic cloves
$4.00 per pound
$0.03
10 gm Fresh flat leaf parsley, minced 10 g
$1.09 per cup
$0.18
1 1/2 ounce Fresh oregano 1 1/2 oz
$3.89 per 3/4 ounces
$7.78
30 ml Extra virgin olive oil 30 ml
$5.99 per 16 fluid ounces
$0.38
1 tsp Toasted pine nuts Quarter clove garlic Half a tinned anchovy fillet Seasoning 1 tsp
$6.59 per 2 1/4 ounces
$0.29
1 whl white onion, peeled and cut into rings Plain flour 1 onion
$0.79 per pound
$0.19
Total Recipe $16.25
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