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Chicken And Barley Vegetable Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 lrg cloves of garlic crushed
Ingredients Per Serving Qty Common Price Price per Serving
8 lrg chicken legs and thighs - (or possibly about 4 to 5 lbs chicken parts ) water to cover over chicken in pot 2/3 chicken legs
$1.49 per pound
$0.22
3 c. cooked pearl barley 1/4 cup
n/a
 
3 lrg red bell peppers 1/4 bell peppers
$3.29 per pound
$0.30
3 lrg green bell peppers 1/4 bell peppers
$2.19 per pound
$0.20
3 lrg onions 1/4 onions
$0.79 per pound
$0.07
1 x thick rib of leek 0.08 leek
$1.88 per pound
$0.00
3 lrg carrots salt, pepper, thyme to taste 1/4 carrots salt
n/a
 
Total per Serving $0.78
Total Recipe $9.41
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