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Cerrar
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Ingredientes

  • 1 batch brown rice (cook it this way... because it's simple and fool proof and Alton Brown rocks.)
  • 4 cloves garlic, diced fine
  • 1 red onion, chopped
  • 5 small stalks celery, chopped
  • 4 small carrots, chopped
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1 teaspoon turmeric
  • 1/4 teaspoon fresh cracked pepper
  • 2 Tablespoons curry
  • 1 cup vegetable broth
  • 1 dried de arbo chile, or another medium heat chile)
  • 2 cans organic chickpeas, drained and rinsed (or you can soak & cook them yourself ahead of time)
  • 1 bunch purple kale, de-stemmed and cut into bite size pieces
  • 3/4 cup cherry or grape tomatoes, halved
  • 1 can coconut milk
  • Sea salt
  • Fresh cracked pepper
  • 3-4 green onions, chopped
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