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Chocolate Marzipan Roll
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Receta Chocolate Marzipan Roll
by CookEatShare Cookbook
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8
Ingredientes
1 can (8 ounce.) almond paste
2 tbsp. light corn syrup
1 1/2 c. powdered sugar
2 tbsp. cocoa
1 tbsp. soft butter
2 teaspoon coffee or possibly chocolate-flavored liqueur or possibly vanilla extract
1/2 c. lowfat milk chocolate morsels
5 to 6 whole blanced almonds
Candied violets (opt.)
Direcciones
Preparation time: 25 to 30 min. Chilling time: 1 to 2 hrs. Yields: 20 (1/2 inch) slices. (One 10-inch long marzipan roll.)