Receta Chocolate Marzipan Roll
Raciónes: 8
Ingredientes
- 1 can (8 ounce.) almond paste
- 2 tbsp. light corn syrup
- 1 1/2 c. powdered sugar
- 2 tbsp. cocoa
- 1 tbsp. soft butter
- 2 teaspoon coffee or possibly chocolate-flavored liqueur or possibly vanilla extract
- 1/2 c. lowfat milk chocolate morsels
- 5 to 6 whole blanced almonds
- Candied violets (opt.)
Direcciones
- Preparation time: 25 to 30 min. Chilling time: 1 to 2 hrs. Yields: 20 (1/2 inch) slices. (One 10-inch long marzipan roll.)
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 71g | |
Recipe makes 8 servings | |
Calories 307 | |
Calories from Fat 108 | 35% |
Total Fat 12.58g | 16% |
Saturated Fat 3.61g | 14% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 25mg | 1% |
Potassium 130mg | 4% |
Total Carbs 47.18g | 13% |
Dietary Fiber 2.0g | 7% |
Sugars 39.19g | 26% |
Protein 3.62g | 6% |