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Receta Cilantro Polenta & Bean Salsa

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Ingredientes

  • By Raven Chelanee, on October 2nd, 2011, Beans, Cilantro, Gluten Free, Grains, Herbs, Legumes, Polenta, Salsa, Sauce, Vegan, Vegetarian
  • Prep time: 15 mins
  • Cook time: 50 mins
  • Total time: 1 hour 5 mins
  • Yields: 4 Servings
  • 1 cup of polenta (quick cooking is fine)
  • ⅓cup fresh cilantro, finely chopped
  • 3 tbsp olive oil
  • 8 green onions, chopped
  • 2 cups of red beans, drained & rinsed
  • 3 large ripe tomatoes, seeded & chopped
  • 2 jalepeno peppers, minced
  • 1 garlic clove, minced
  • 2 tbsp lime juice
  • Salt & Pepper to taste
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