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Copper Carrots - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb Carrots	5 1/3 oz	$1.49 per pound	$0.50
1 can Tomato soup	1/6 can	n/a
1 med Onion, minced	1/6 onion	$0.79 per pound	$0.03
1/2 x Green bell pepper, minced	0.08 bell pepper	$2.19 per pound	$0.05
3/4 c. Vinegar	2 tablespoons	n/a
1/2 c. Oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.04
1 tsp Worcestershire sauce	1/6 teaspoon	$5.29 per 10 fluid ounces	$0.01
1 tsp Prepared mustard	1/6 teaspoon	$2.69 per 8 ounces	$0.01
1 c. Sugar Salt & pepper	2 tablespoons	n/a
Total per Serving			$0.64
Total Recipe			$3.86