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Cerrar

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Ingredients Per Serving Qty Common Price Price per Serving
2 lbs asparagus (bottom inch removed) 1/2 lb
$3.99 per 8 ounces
$3.99
1/2 - 1 pound beef, thinly sliced (I used left over prime rib, but any steak or roast cut will do) 3 oz
$3.99 per pound
$0.75
2 Tbsp vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
3 Tbsp Oyster Sauce 2 1/4 teaspoons
$3.09 per 9 ounces
$0.16
1 Tbsp Hoisin Sauce 3/4 teaspoon
$3.49 per 8 1/2 ounces
$0.06
1 Tbsp Soy Sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
Total per Serving $5.01
Total Recipe $20.03
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