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Receta Easy Moose Pumpkin Pie

by CookEatShare Cookbook

Ingredientes

1/2 c. pumpkin pie mix 3/4 c. lowfat milk 4 ounce. vanilla instant pudding

2 c. whipped topping 1 baked, cooled pie shell

Direcciones

1. Mix pudding and lowfat milk, blend in pumpkin pie mix. Mix in whipped topping. Pour into pie shell. Refrigerate4 hrs.

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