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Raciónes: 2

Ingredientes

Cost per serving $3.20 view details
  • 1/2 c. pumpkin pie mix
  • 3/4 c. lowfat milk
  • 4 ounce. vanilla instant pudding
  • 2 c. whipped topping
  • 1 baked, cooled pie shell

Direcciones

  1. Mix pudding and lowfat milk, blend in pumpkin pie mix. Mix in whipped topping. Pour into pie shell. Refrigerate4 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 290g
Recipe makes 2 servings
Calories 440  
Calories from Fat 97 22%
Total Fat 10.83g 14%
Saturated Fat 9.08g 36%
Trans Fat 0.0g  
Cholesterol 6mg 2%
Sodium 240mg 10%
Potassium 390mg 11%
Total Carbs 47.25g 13%
Dietary Fiber 5.6g 19%
Sugars 29.63g 20%
Protein 6.1g 10%
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