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Egg Custard Pie - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 slightly beaten Large eggs	1 eggs	$2.53 per 12 items	$0.21
3/4 c. sugar	3 tablespoons	$1.44 per pound	$0.12
1/4 teaspoon salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 teaspoon vanilla	1/4 teaspoon	$8.00 per 8 fluid ounces	$0.04
2 1/2 c. lowfat milk (or possibly Half and Half), scalded	1/2 cup	$3.99 per gallon	$0.16
1 (9 inch) unbaked pastry shell	1/4 pastry	n/a
Total per Serving			$0.53
Total Recipe			$2.12