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Cerrar

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Ingredients Per Serving Qty Common Price Price per Serving
1 tbsp.Olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 figs,chopped 1 figs
$8.00 per pound
$0.88
1/8 c. onion,chopped 1 tablespoon
$0.79 per pound
$0.02
1 tsp. sugar 1/2 teaspoon
$1.44 per pound
$0.01
1/2 tsp. pepper (I use medium heat chimayo powder) 1/4 teaspoon
$7.99 per 16 ounces
$0.01
1/4 c. orange juice 2 tablespoons
$4.79 per 59 fluid ounces
$0.08
1 tbsp. balsamic vinegar 1 1/2 teaspoons
$6.59 per 17 fluid ounces
$0.10
Total per Serving $1.19
Total Recipe $2.37
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