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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/4 lb To 1-1/2 lb chicken or possibly turkey breast, boneless, skinless.
1 x Inch piece fresh ginger, peeled, minced roughly
Ingredients Per Serving Qty Common Price Price per Serving
1 sm Onion sliced roughly 1/4 onion
$0.79 per pound
$0.03
6 x Cloves garlic, peeld (up to 8) 1 1/2 garlic cloves
$4.00 per pound
$0.04
3 tsp Grnd coriander 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.06
2 tsp Grnd cumin 1/2 teaspoon
$1.69 per 1 1/4 ounces
$0.05
2 tsp Grnd cinnamon 1/2 teaspoon
$2.99 per 4 ounces
$0.03
1 tsp Grnd cardamom 1/4 teaspoon
$21.92 per 16 ounces
$0.02
1/2 tsp Grnd cloves 1/8 teaspoon
$5.29 per 2 ounces
$0.02
1/2 tsp Cayenne pepper, *NOTE 1/8 teaspoon
$3.65 per 3 ounces
$0.01
3 Tbsp. Red wine vinegar 2 1/4 teaspoons
$3.39 per 12 fluid ounces
$0.11
3 Tbsp. Sunflower oil 2 1/4 teaspoons
$7.59 per 16 fluid ounces
$0.18
1 Tbsp. Tomato puree (I tried fresh tomatoes here once, but it went too liquid and I got a stew). Salt to taste 3/4 teaspoon
$1.29 per 6 ounces
$0.03
Total per Serving $0.59
Total Recipe $2.36
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