Receta Guest Post : MJ from MJs Kitchen featuring Calabacitas

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Ingredientes

  •  1 Tbsp. canola oil or olive oil
  •  ½ cup onion, minced
  •  1 pound yellow squash, ¼” slices (about 2 medium squash)
  •  1 cup corn (fresh, frozen or canned)
  •  ½ cup green chile, roasted, peeled, and chopped
  •  1 tsp. fresh Mexican oregano or ½ tsp. dried oregano (any kind)
  •  1/8 tsp. salt
  •  A couple shakes of pepper
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