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Ingredientes
- 6 x Large eggs, hard-boiled, cooled and peeled
- 6 ounce whipped cream cheese
- 12 x green olives stuffed with pimentos Ketchup
Direcciones
- Cut the hard-boiled Large eggs in half lengthwise. Remove yolks and fill the hole with cream cheese. Smooth the surface of the cream cheese as much as possible.
- Press an olive into the cream cheese center with the pimento facing up. Take a toothpick and dip it in some ketchup. Draw blood vessels in the cream cheese.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 474g | |
| Calories 1017 | |
| Calories from Fat 788 | 77% |
| Total Fat 88.92g | 111% |
| Saturated Fat 42.15g | 169% |
| Trans Fat 0.0g | |
| Cholesterol 1438mg | 479% |
| Sodium 1091mg | 45% |
| Potassium 634mg | 18% |
| Total Carbs 9.52g | 3% |
| Dietary Fiber 0.3g | 1% |
| Sugars 7.78g | 5% |
| Protein 47.37g | 76% |
