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Cerrar

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Ingredients Per Serving Qty Common Price Price per Serving
1/2 pound lean beef 2 oz
$3.99 per pound
$0.50
2 c. water 1/2 cup
n/a
 
1 1/2 tbsp. wine vinegar 1 1/8 teaspoons
$3.39 per 12 fluid ounces
$0.05
2 c. chicken stock 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1/2 stalk celery, chopped 1/8 stalk
$1.99 per pound
$0.02
1 sm. onion, chopped 1/4 onion
$0.79 per pound
$0.03
1 sm. green pepper, seeded & cubed 1/4 pepper
$2.19 per pound
$0.09
1/4 c. yellow turnip, peeled & diced 1 tablespoon
$1.99 per pound
$0.04
1 tbsp. fresh parsley 3/4 teaspoon
$1.09 per cup
$0.02
1 bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$1.06
1/2 c. spaghetti noodles, broken 2 tablespoons
$1.25 per pound
$0.08
1 c. canned salt free tomatoes 1/4 cup
$2.19 per 28 ounces
$0.17
2 teaspoon salt free tomato paste 1/2 teaspoon
$1.29 per 6 ounces
$0.02
1/2 teaspoon dry thyme 1/8 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $2.36
Total Recipe $9.43
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