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Receta How To Make A Basic Vinaigrette (Video)

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Ingredientes

  • 1 clove garlic, crushed
  • ¼ cup extra virgin olive oil
  • ¼ cup red wine vinegar (or whatever vinegar you fancy)
  • ½ tsp. Dijon mustard
  • Fat pinch of kosher salt and a dash of black pepper

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 118g
Calories 494  
Calories from Fat 478 97%
Total Fat 54.11g 68%
Saturated Fat 7.47g 30%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 35mg 1%
Potassium 38mg 1%
Total Carbs 1.16g 0%
Dietary Fiber 0.1g 0%
Sugars 0.05g 0%
Protein 0.3g 0%
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