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Ingredientes
- 5 tsp Margarine
- 450gr Minced chicken
- 8 cloves Garlic, finely chopped
- 8 cloves Shallots, finely chopped
- 1 Medium carrot, cut into small cubes
- Some leaf celery, finely chopped
- 120 gr Flour
- 400 ml Liquid milk
- Salt, to taste
- Sugar, to taste
- Pepper, to taste
- 2 cubes Chicken bouillon
- 15 Large ready-made spring roll wrappers, at room temperature
- 2 Eggs, beaten
- Bread crumbs
View Full Recipe at The Wanderer's Journal
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1145g | |
| Calories 760 | |
| Calories from Fat 422 | 56% |
| Total Fat 47.22g | 59% |
| Saturated Fat 15.7g | 63% |
| Trans Fat 3.5g | |
| Cholesterol 428mg | 143% |
| Sodium 2120mg | 88% |
| Potassium 1521mg | 43% |
| Total Carbs 43.23g | 12% |
| Dietary Fiber 2.7g | 9% |
| Sugars 30.02g | 20% |
| Protein 40.67g | 65% |
