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Jumbo Lump Crab Cakes With Roasted Corn Sauce - Recipe Cost

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1 3/4 Tbsp. K-Paul's Blackened Redfish Magic seasoning

3 Tbsp. Pomace extra virgin olive oil * ROASTED CORN SAUCE

1 Tbsp. Pomace extra virgin olive oil

1 c. Frzn whole-kernel corn

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
2 Tbsp. Mayonnaise	1 teaspoon	$4.19 per 15 ounces	$0.05
1 x Red & green bell pepper Diced	1/6 bell pepper	$2.19 per pound	$0.10
3/4 bn Minced green onion tops	1/8 bunch	$2.59 per 2/3 ounces	$0.21
1/2 c. Dry bread crumbs plus more For coating	1 tablespoon	$1.79 per 15 ounces	$0.04
2 lb Jumbo lump crabmeat	5 1/3 oz	$4.69 per 6 ounces	$4.17
3 Tbsp. Diced yellow onion	1 1/2 teaspoons	$0.79 per pound	$0.01
3 c. Chicken stock	1/2 cup	$0.99 per 14 1/2 ounces	$0.28
1/4 tsp ,salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/8 tsp White pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
2 Tbsp. Unsalted butter	1 teaspoon	$3.99 per 16 ounces	$0.04
Total per Serving			$4.97
Total Recipe			$29.80