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My blog has been so neglected.  I haven't been baking as much as I used to.  Most people request things I make often or are their favorites.  Almost everyone has made lemon bars one time or another.  I had a blessing of lemons this year from people's yards and froze a lot of juice.  I love anything made with lemon.  I needed a dessert recently so went in search of lemon bar recipes.  There are so many but this one seemed to work the best.  They were well received and not a crumb left on the LEMON 2 cups all-purpose 1 cup powdered 2 sticks butter, Preheat oven to 350 degrees.  Spray a 9 x 13 pan evenly.  Stir together the flour and powdered sugar.  Pour the melted butter over and mix well until crumbs…
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