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1 pc prime rib roast (3-rib) trimmed, tied
1 Tbsp. freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. coarse salt 1 teaspoon
$2.91 per 16 ounces
$0.04
1 1/2 cups. dry red wine 1/4 cup
$0.35 per fluid ounce
$0.70
Total per Serving $0.74
Total Recipe $4.43
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