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Mixed Chinese Greens - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Button mushrooms
1 c. Chinese celery cabbage
    Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 x Dry black mushrooms 2 mushrooms
$3.69 per 8 ounces
$0.59
2 tsp Vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 tsp Crushed ginger root 1/8 teaspoon
$2.99 per pound
$0.00
1 c. Sliced broccoli 1/4 cup
$0.99 per pound
$0.05
1 c. Sliced celery 1/4 cup
$1.99 per pound
$0.11
1/2 c. Sliced bamboo shoots 2 tablespoons
$1.49 per 8 ounces
$0.12
1 x Green pepper, sliced thinly 1/4 pepper
$2.19 per pound
$0.14
1 x Tomato, quartered and seeded 1/4 tomato
$1.99 per pound
$0.16
1/2 c. Straw mushrooms 2 tablespoons
$3.27 per 5 7/8 ounces
$0.44
2 Tbsp. Cooking wine 1 1/2 teaspoons
$5.19 per 16 fluid ounces
$0.08
1/2 c. Chicken stock (see wonton soup recipe) 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
1 Tbsp. Cornstarch, mixed with 3/4 teaspoon
$2.89 per 16 ounces
$0.01
2 Tbsp. Cool water 1 1/2 teaspoons
n/a
 
1 tsp Light soy sauce 1/4 teaspoon
$2.59 per 10 fluid ounces
$0.01
1/2 tsp Crushed fresh garlic 1/8 teaspoon
$4.00 per pound
$0.00
1 tsp Sesame seed oil 1/4 teaspoon
$5.89 per 1 5/8 ounces
$0.09
Total per Serving $1.89
Total Recipe $7.56
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