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Open Faced Fresh Blueberry Pie - Recipe Cost

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1/2 c. water plus 2 Tbsp. (divided)
    Healthy pinch of salt
1 x baked 9 inch pie shell
    Whipped cream (optional)
Ingredients Per Recipe Qty Common Price Price per Recipe
4 c. fresh blueberries (divided) 4 cup
$4.99 per pint
$9.98
2 Tbsp. cornstarch or possibly Clear Jel (see note) 2 tbsp
$2.89 per 16 ounces
$0.10
1/2 c. granulated sugar 1/2 cup
$1.44 per pound
$0.32
1 tsp fresh lemon juice 1 tsp
$2.19 per 15 fluid ounces
$0.02
1 tsp orange or possibly lemon zest 1 tsp
$1.00 per item
$0.03
Total Recipe $10.45
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