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Pan Roasted Beef Filet In Coffee And Molasses Shellac - Recipe Cost

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1 c. yellow southern-style grits, uncooked
1/2 c. cooked diced hickory-smoked bacon
1 Tbsp. pureed chipotle chiles in Adobo sauce
    Kosher salt to taste
    Freshly-cracked black pepper to taste
3/4 c. glace de viande
4 x center-cut beef tenderloin fillets (8 ounce ea)
Ingredients Per Serving Qty Common Price Price per Serving
1 c. chicken broth 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
1/2 c. lowfat milk 2 tablespoons
$3.99 per gallon
$0.03
1/2 c. grated cheddar cheese 2 tablespoons
$6.99 per 32 ounces
$0.13
2 Tbsp. double espresso 1 1/2 teaspoons
$1.99 per 12 ounces
$0.04
2 Tbsp. molasses 1 1/2 teaspoons
$4.69 per 12 fluid ounces
$0.10
2 Tbsp. corn oil 1 1/2 teaspoons
$2.99 per 24 fluid ounces
$0.03
1 c. white onion julienned 1/4 cup
$0.79 per pound
$0.07
1 Tbsp. chopped garlic 3/4 teaspoon
$4.00 per pound
$0.02
6 c. cleaned spinach leaves 1 1/2 cups
$3.99 per pound
$0.40
2 Tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
Total per Serving $1.02
Total Recipe $4.08
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